A dry white wine with a very pleasant, delicate bouquet and subtle aromas. A surprising discovery for all discerning gourmets.
This wine will add a hint of freshness to any meal. Ideal with veal, poultry or seafood.
Serve cool (approximately 10°C)
Bronze medal
Concours Vins et Cidres du Québec
St-Hyacinthe 2000
In the fall, we harvest ripe grapes from our small vineyard. Fermented during October, our wine develops its aromas during winter. A tribute to the richness of our land and the expertise of our ‘maître de chai’, Éona grapes provide a very dry white wine.